Description
Made this cake for the birthday of my oldest daughter :)it turned out very tender!melting taste!!!:)
Ingredients
-
Honey
150 g
-
Butter
150 g
-
Sugar
100 g
-
Flour
700 g
-
Chicken egg
4 piece
-
Cream
1 pack
-
Butter
300 g
-
Condensed milk
400 g
-
Sour cream
300 g
-
Powdered sugar
100 g
-
Honey
2 Tbsp
-
Prunes
360 g
-
Almonds
200 g
Cooking
melt the butter+honey+sugar and allow to cool add eggs and soda
gradually add the flour and knead a stiff dough
divide the dough into 8 parts
roll out thin cakes(very thin)I rolled on the silicone Mat,and with Mat transposed them on a baking sheet and bake each cake bake for 3-4 minutes until Golden color and immediately impregnate cream
we will collect the cake from seven cakes,and the eighth will recycle into fine crumbs for dusting the cake on the first Korzh apply the cream made of condensed milk
on the second cake sour cream+prune each next layer of the sealing lightly pressing down
the sides of the cake to align (I cut with a knife) cream grease all sides of the cake and generously sprinkle with crumbs from all sides
almonds mixed with honey
nuts decorate the cake, sprinkle with powdered sugar
Here is the cake ready!!! Have a nice holiday!!!
so "cake" looks in the context :)
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