Description

Cakes
Many of us decorate cakes protein cream or meringue. I really wanted to bake a little mud pies, decorate them with protein cream, gather in a bouquet and give to all of you as a piece of Sunny summer mood. The mud pies turned out pisarkami, despite its grahamnesty, with a taste of peanut flavor that is vital when kneading dough. You can bake, of course, in the traditional form of cake, but you can just cupcakes. You can even present as a gift - it is aesthetic pleasure, and delicious treats. Help yourself!

Ingredients

  • Yeast

    2 tsp

  • Flour

    640 g

  • Maple syrup

    4 Tbsp

  • Serum

    250 ml

  • Peanuts

    100 g

  • Cheese

    150 g

  • Yolk egg

    4 piece

  • Salt

    0.333 tsp

  • Butter

    50 g

  • Sugar

    1 cup

  • Egg white

    4 piece

  • Lemon

  • The food dye

Cooking

step-0
The ingredients that we need for making mud pies and protein cream. For the recipe of the protein of the cream "Wet kiss" thank the cook Elena (nick LEKA250887), only I cooked it with lemon juice.
step-1
Warm serum dissolve the yeast "SAF - Moment" and salt.
step-2
In the tank, which will zameshivaete the dough, mix the yeast "cocktail", the egg yolks, warm butter and maple syrup.
step-3
Add cream cheese, mix well.
step-4
Peanuts grind and add to the mixture and mix thoroughly.
step-5
Pour the sifted flour and knead the dough.
step-6
Cover with a lid (my pot) and put in a warm place to rise.
step-7
When the dough has risen, grease your palms with oil, crush it and let it rise.
step-8
After the dough has risen again, brushing the palm oil, to crush him. Sprinkle small amount of flour and formed into kolobochki size slightly larger than a walnut and put in individual molds for cupcakes and muffins.
step-9
In the absence of molds, you can lay out on a lightly floured baking tray, but not very close to each other, given the margin for proofing. Leave the mud pies to the delay.
step-10
Bake until cooked in a preheated oven.
step-11
Lightly beat egg whites with sugar and lemon juice (0.5 tsp.). Put on a boiling water bath and continue beating with a mixer for 10 minutes. The mixture should be very fluffy. Remove the saucepan from the heat, continuing to whisk for another 7-10 minutes. Allow to cool and decorate mud pies, adding the optional food coloring, which is also dilute a few drops of lemon juice (if powdered).
step-12
Pots "fill" floral foam or pieces of foam, to disguise their green cloth or paper. Decorate the pots to your taste. To impose ready - made pies- the flower on the skewer for a shish kebab and gently stick to the prepared material in pots. Collect the whole bunch. The gift is ready!!!
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