Description
The idea of this recipe, I saw my friend on the Internet Kira, for what many thanks to her, he often rescues me!!! This recipe I will surprise nobody, but I think it's worth a try)))
Ingredients
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Cooking
Fry the onion until Golden brown
I took just such a mixture of "Bonduelle", here the red kidney bean + corn and chili sauce. I will tell you, are very good.
Here is our prepared chicken, salt, pepper
Pickle, to marinate to your taste, I took a quick marinade with mayonnaise and sauce
Put on a baking sheet evenly with the onion, the top layer of carrots
Then the pic I took long, slightly pre-boiled, this is our next layer. Salt may be added
Pour 3 cups of boiling water, but I poured less, look on your baking sheet
Cover all with foil and in preheated oven, let them stew until then, until the rice is tender, then remove the foil to brown the chicken
The Golden crust,the smell appetizing. Great idea for lunch on a weekend.
Welcome to the table!!!!!!!!
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