Description
Delicate patties of zucchini, you can serve it with garnish or without.
Ingredients
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600 g
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300 g
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200 g
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1 piece
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2 piece
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2 Tbsp
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6 tooth
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12 slice
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Cooking
Ingredients - zucchini, peppers, eggs, cheese, Basil and celery from my garden - sill. It's good to add medium size carrots, but I unfortunately was not.
Ingredients grind in a blender, if you juice a lot, you can pour, but I left. Add spices and a loaf of bread. I usually do without bread for any meat, vegetable or meat. Add semolina or grated potato. But monkey was not in my inventory, and potatoes I conceived on the side.
To the mince I added eggs, minced herbs and flour.
Stuffing mix well. It is not thick and not too liquid.
Burgers I decided to bake in the oven at 200 degrees. The baking pan greased with oil and with a spoon put the stuffing. Upstairs each of the chicken put finely chopped cheese. Bake patties in the oven on the middle level. Once the top is flushed, pulled from the oven.
Here these burgers turned out. Rosy and whole...
Young boiled potatoes on the side.
The sauce was made with beef broth, sour cream, corn starch with the addition of turmeric and other herbs and spices. ( Dogs every day cook beef, chicken and broth I use for soups and sauces ).
The food becomes more delicious, if on the kitchen table is a bouquet of field flowers.
The recipe I diluted a little walk with my Pets, where and collect bouquets of wild flowers.
Our cats are Jack (he 31.08 will be two years) and ray.
The rail yesterday was 5 months. Fast and fidget.
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