Description
This is the favorite cookie recipe of our family. Both taste quality and appearance of these cookies are unable to leave anyone indifferent. They look very festive. The obvious advantage of cookies is that the filling can be used as boiled condensed milk, so, for example, apricot jam. Sprinkle them with chopped almonds, hazelnuts, coconut or chocolate chips, use all the pastry topping or what will tell You the fantasy.
Ingredients
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250 g
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250 g
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1 tsp
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0.5 tsp
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0.5 tsp
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3 piece
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420 g
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Cooking
Beat butter with powdered sugar,
Add the cinnamon, salt, eggs, whisk, stop the mixer,
Add zest, flavor, flour (and cocoa, if you decided to do chocolate chip cookies), gently stir with a spatula. The dough was delicate, soft,
Take a pastry bag and on a baking sheet otkryvaem dlinnenkie sticks.
You can also make a round billet and make cookies with cherries,
Coat cookies with condensed milk and the bonding between them, then we cover one tip glued blanks and sprinkle with the topping; round billets also were coated and stuck together, but instead to use a topping that is inserted in the middle of a cherry.
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