Description
Old rustic Italian recipe. To simple shame, but I my husband ask him to do, as soon as you see the house of the squash. This time the husband cooked and the chicken breast on the second, so the recipe is "2 in 1 ". I hope you like it!
Ingredients
-
Zucchini
1.5 kg
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Bread
0.5 kg
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Garlic
3 tooth
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Vegetable oil
0.5 cup
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Chicken breast
-
Chicken egg
2 piece
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Flour
0.5 cup
Cooking
Cut zucchini.
Sliced bread.
Pour oil in pan, fry until Golden brown the garlic (with garlic did not have time to take a picture). Who loves spicy, put the red pepper.
When you roast garlic, throw in the zucchini.
Fry the courgettes when ready - all of bread.
Mix everything.
Add 3 cups of water, stir again. Wait, when you boil away the moisture. But this time...
Thinly sliced chicken breast.
Mix egg with parsley, salt.
Put the meat in the egg.
Dip them in flour. I like it when again the flour into the egg and again in flour crust turns out...mmmm!!!
Fry on both sides.
Well, that's it - go eat!
And here he is, well done!!!
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