Description
Christmas chocolate cakes. Who loves shortbread - go. Treat!
Ingredients
-
Dark chocolate
250 g
-
Flour
300 g
-
Vanilla sugar
1 pack
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Leavening agent
9 g
-
Butter
200 g
-
Chicken egg
1 piece
-
Almonds
100 g
-
Sugar
150 g
Cooking
Melt 150g of the chocolate, I do it in the microwave. Flour mixed with baking powder, sugar and vanilla sugar. Add butter, egg, almonds and mix with a mixer until crumbs form. Mix in the cooled chocolate.
Hands knead the dough, wrap it in a package or wrap and refrigerate for 1 hour.
The dough is very krohme, just crumble in your hands, a cookie can be cut only by molds. I bought this form - it really helped me out.
Cut out cookies and bake for 10 minutes at t180. Ready cookies to cool on a wire rack. Melt the remaining chocolate and dip the ends of the "horseshoe" in chocolate. Leave to harden on the grate.
This half of the cookies.
Help yourself, very tasty!
And what flavors are in the apartment!!!
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