Description
Insanely tender, melt in your mouth muffins with pieces of liquid chocolate inside. Easy to cook, and the result is excellent! Believe me, the main nesladkaja in your family first of all and eat, so prepare for more!!! Recipe from LJ chatskaa
Ingredients
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Cheese curd
150 g
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Sour cream
100 g
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Milk
320 ml
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Vanilla sugar
1 pack
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Butter
55 g
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Chicken egg
2 piece
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Flour
550 ml
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Sugar
150 ml
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Leavening agent
2 tsp
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Salt
0.5 tsp
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Cocoa powder
80 ml
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Dark chocolate
150 g
Cooking
A mixer to mix inside and sour cream until smooth at high speeds.
Stir in the ground one egg, milk and butter, after each product they are bringing to uniformity.
In a separate container mix the flour, sugar, salt, baking powder, cocoa and vanilla sugar.
The mixer stir on low speed at flour mixture to the liquid ingredients. Once all the dry ingredients get wet, kneading to stop. With a spoon stir in the crushed chocolate. The muffin lay paper molds, the oven heated to 175 degrees.
Put the dough in molds and send in the oven for 20 minutes.
Get, let cool slightly and enjoy!!! Bon appetit)
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