Description

Bulk pie with cottage cheese and strawberry filling
Easy pie chocolate chip basics, delicate curd with fragrant strawberries-perfect for summer tea parties:)

Ingredients

  • Flour

    400 g

  • Butter

    250 g

  • Cheese

    500 g

  • Cocoa powder

    4 Tbsp

  • Chicken egg

    4 piece

  • Sugar

    350 g

  • Vanilla

    2 pack

  • Sour cream

    100 g

  • Starch

    3 Tbsp

Cooking

step-0
To prepare cake you will need: -flour-400 g butter-250 g -cheese-500 gr cocoa-4 tablespoons eggs-4 pieces sugar-350 grams -vanilla-2 bags -starch-3 tbsp -sour cream-100 g
step-1
Mix the sifted flour, cocoa and 1 packet of vanillin.
step-2
Melt the butter and mix it with 150 grams of sugar.
step-3
Add oil mixture to flour and grind to a state of crumbs.
step-4
Cottage cheese wipe.
step-5
Add eggs,200 grams of sugar, sour cream, all beat well.
step-6
Add starch, mix thoroughly.
step-7
In a greased form put half of the chocolate chips.
step-8
On top put the cheese filling.
step-9
The cheese spread strawberries, slightly utaplivaja it in the stuffing.
step-10
Sprinkle other half of crumbs. Bake 45 minutes at 180 degrees.
step-11
The finished cake remove from oven and allow to cool.
step-12
Place in refrigerator for 2-4 hours.
step-13
Bon appetit:)
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