Description
I want to share one of the very favorite recipes of crackers. The dough is simple and based on condensed milk pleasantly sweet. Optional in the dough for these crackers, you can add vanilla sugar or Mac. Form too you can dream up. Drying quick and delicious! Try it:)
Ingredients
-
Condensed milk
200 g
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Chicken egg
1 piece
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Olive oil
1 Tbsp
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Salt
-
Flour
1.5 cup
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Leavening agent
0.5 tsp
Cooking
Combine the condensed milk, egg and olive oil (you can use ordinary vegetable). All mix well.
Add flour (amount of flour varies from 1.5 to 2 cups depending on the thickness of condensed milk) with baking powder and a pinch of salt.
Stir the mass, it will seize and will be only to quickly knead a soft elastic dough.
Formirovaniem drying. The diameter of the dryers choose to your taste. You need to divide the dough into pieces, each piece roll between your palms into a "sausage" and connect its ends in the ring. Put our bagels on a baking sheet and send in a preheated 180-200 degree oven for 15-20 minutes.
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