Description

Casserole with smoked salmon and cream cheese
Very tasty casserole! True, true! Highly recommend to try! The recipe comes from the cookbook "Fabulous kitchen Shula".

Ingredients

  • Flour

    200 g

  • Butter

    100 g

  • Salt

    0.25 tsp

  • Water

    0.25 cup

  • Salmon

    100 g

  • Cheese

    50 g

  • Cheese

    50 g

  • Sour cream

    400 ml

  • Milk

    1 cup

  • Chicken egg

    4 piece

  • Green onions

    5 piece

  • Dill

    0.5 cup

  • Mustard

    1 Tbsp

  • Salt

  • The mixture of peppers

  • Leavening agent

    0.25 tsp

Cooking

step-0
Flour,butter, softened(margarine),salt and water knead the dough.
step-1
Heat-resistant shape with a diameter of 26 cm oil-lubricated,vistream obtained dough,cover and set aside.Taken for the filling.
step-2
Then it's simple.You do not want even tiring process of photography.It is necessary to mix all the ingredients of the filling.Salmon finely chop,whisk eggs with sour cream and milk(milk do not boil,straight from the refrigerator) and insert a tablespoon of flour and mustard,add the baking powder.Grated on a coarse grater cheese, too, in a bunch :-D .The feathers of green onions and dill finely chop.Season with salt and pepper.Mix everything carefully.Ready!
step-3
Pour the filling over the dough.Pre-heat the oven to 180 degrees.Bake 40 minutes,until tender.
step-4
Now, that rosy condition.
step-5
Give a little bit to cool down.Cut and try!
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