Description
Amazing crispy cookies - real chocolate taste! In addition, aromatic coffee glaze makes this dessert are incredible! Preparing the cookies easy no eggs and whisking. The cookies come out so delicious that it is simply impossible to put down!
Ingredients
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Butter
200 g
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Sugar
1 cup
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Flour
1 cup
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Potato starch
4 Tbsp
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Cocoa powder
3 Tbsp
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Vanilla
Cooking
Butter to RUB on a grater, add sugar, vanilla, starch, flour and cocoa.
Knead the dough well. It should slightly stick to hands.
Wet or oil your hands to shape the balls, put them on a greased baking sheet.
Put in the preheated oven and bake at 180 degrees for 20-25 minutes. Cookies cool completely and cover with coffee frosting. For the glaze: melt 50g butter, 50ml milk, 1 hour.l instant coffee and 6-7st.l of sugar, cook until mixture becomes to thick.
To give glaze to dry, and you can eat.
This cookie is especially very popular with the children - before you know it - cookie is no longer!
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