Description
Dear Cooks! Merry Christmas! I want to offer You a delicious, lush, fragrant cupcake with a taste of candy "gotiņa ". Have found the recipe for this cake on the Internet, and on the website similar recipe. Love to cook in a slow cooker ( (and this cupcake is no exception ))Come and get it! Bon appetit!
Ingredients
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Butter
200 g
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Sugar
150 g
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Chicken egg
3 piece
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Flour
350 g
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Milk
100 ml
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Vanilla
1 pack
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Leavening agent
1 pack
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Candy
250 g
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Condensed milk
5 Tbsp
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Almonds
2 Tbsp
Cooking
Melted butter triturated with sugar.
One by one enter the eggs and mix well. Add the warm milk.
The sifted flour together with the baking powder and vanilla added to the egg-butter mixture. Mix well.
Candy grind them into pieces and put them in the dough. Stir carefully so that the pieces of candy evenly distributed in the dough.
The Cup multivarki grease with oil and spread the dough. The mode "Baking" for 65 minutes.
Fruitcake is ready, now we need to prepare the fondant for brushing the top. Melt 5 candy, slowly adding condensed milk. Ready fondant, grease the cupcake, wait for complete cooling and enjoy. Delicious and milk, and tea!
Optionally, sprinkle with almonds. Bon appetit!
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