Description
Inspired recipe by Jamie Oliver. Interesting recipe, mackerel with this appearance combines very well with potato salad. I repeated the recipe by Jamie Oliver, but one did: he fish fry, I baked. Decided to share this simple recipe can anyone he, too, will have to taste.
Ingredients
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Mackerel
2 piece
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Potatoes
500 g
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Olives
100 g
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Capers
2 Tbsp
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Lemon
1 piece
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Olive oil
8 Tbsp
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Garlic
2 tooth
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Paprika sweet
1 Tbsp
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Pepper Cayenne
0.5 tsp
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Cilantro
1 Tbsp
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Salt
1 tsp
Cooking
Mackerel wash, gently release from the bone.
Put the fish in a bowl for marinating. To prepare the marinade: chop the garlic, add salt (1/2 tsp), paprika, Cayenne pepper, juice of 1/2 lemon 4 tbsp olive oil.
Pour the fish marinade and leave for 30 minutes. While the fish is marinating, prepare the salad.
Pre-boiled potatoes cut into cubes.
Olives exempted from the bones.
Lemon - the remaining half - neatly cut.
The fish out of the marinade, spread on a baking sheet and bake 30 minutes.
Our fish is ready, cover on the table.
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