Description
Recipe found on the Internet, but, interestingly, it offered one of the parishioners Svyatoshinskiy Church Maria on March 8.
Ingredients
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3 cup
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1 cup
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0.5 cup
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0.5 cup
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1 tsp
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250 g
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2 Tbsp
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1 Tbsp
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1 Tbsp
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2 Tbsp
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5 Tbsp
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4 Tbsp
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Cooking
Vegetable melt margarine with 1 tbsp water, 1 tbsp sugar, 2 tbsp of honey.
Remove from heat, add chopped nuts, raisins, chopped dried apricots.
Mix well, allow to cool, add soda, flour, knead the dough.
Divide into 4 pieces, roll round and bake 4 Korzh. I made 2 squares, bake at 180 gr. about 10 min. on laid paper form. The edge obtained is not smooth, I immediately cut off.
To cool cakes. The first cake to coat with jam, jam, balls, top, sprinkled with scraps from the cake I made (it was a pity to throw away), then missed again and put the 2nd cake layer.
Prepare frosting: mix cocoa 2 tbsp, water 5 tbsp, sugar 4 tbsp, just this portion is enough for a cake, pour the cake and let stand, decorate as desired. It was decorated with raspberries, and I have apples.
The cake was very tasty, these cakes perfectly possible to prepare a cream cake!
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