Description
Unless someone can refuse a slice of hot bread for Breakfast? Crispy, cheesy taste and aroma? But if he's with cereal, then use more and you can eat a couple of slices) This bread is quickly prepared from products which have in any kitchen. Baked too long, and is eaten even faster. Simple easy recipe, and the result is stunning!
Ingredients
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Oat flakes
100 ml
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Flour
310 ml
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Salt
0.5 tsp
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Leavening agent
2 tsp
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Cheese
100 ml
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Butter
50 g
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Milk
150 ml
Cooking
It is convenient to measure out ingredients in ml. Need 310-320 ml of flour.
100 ml of oat flakes. Mix with the flour.
Add salt, baking powder, 100 ml of grated cheese (e.g. Edam or Gouda). Pour the melted butter and milk.
Knead the dough. It turns out viscous, so easier to mix and spread with a spoon or silicone spatula. To form a pellet (height 1.5 cm), smoothing with a wet hand, cut the tortilla into 6 triangles, prick with a fork.
Bake for about 20 minutes at a temperature of 200*C. the Bread should have a good rise and Browning.
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