Description
Wonderfully fragrant, crisp and delicious potatoes! Good garnish for meat and fish!
Ingredients
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Potatoes
1 kg
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Turmeric
1 tsp
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Curry
1 tsp
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Paprika sweet
1 tsp
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Allspice
0.5 tsp
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Salt
-
Olive oil
4 Tbsp
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Black pepper
0.5 tsp
Cooking
Wash the potatoes with brush. Dry him.
Cut lengthwise into four pieces.
Mix spices together with salt.
In another bowl pour olive oil. Add in the butter 1 teaspoon of already mixed spices.
Dip potatoes in oil with spices. You can just grease with a brush on all sides.
Put the potato slices on a baking sheet greased with olive oil, slices upwards. Then sprinkle the potatoes are already prepared with a mixture of dry spices.
Bake potatoes for 30-40 minutes at 200 degrees until soft.
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