Description

Airy dumplings with a secret
Fantasy from the remnants of buckwheat... Pancakes turn out very tender!!!

Ingredients

  • Porridge

    2 cup

  • Zucchini

    1 piece

  • Chicken egg

    2 piece

  • Flour

    4 Tbsp

  • Paprika sweet

    1 tsp

  • Black pepper

    0.25 tsp

  • Salt

  • Vegetable oil

  • Sausage

    200 g

Cooking

step-0
The remains of buckwheat.
step-1
Small zucchini.
step-2
Grind cereal in a blender.
step-3
Zucchini to RUB on a grater.
step-4
To the mix porridge+zucchini drive raw eggs.
step-5
Add salt, spices and flour.
step-6
Intensively stirred with a spoon until smooth. The dough should be as pancakes.
step-7
The sausage slice.
step-8
In a pan heat oil and spoon oddly, in the middle of each piece of sausage. For the opposers of sausage misleading: the filling can be mushroom, cheese ... be creative!
step-9
Cover the pudding with another layer of dough.
step-10
Fry on both sides.
step-11
Eat with sour cream and enjoy!!!
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