Description
Hello everyone, I want to share with you the recipe for "Christmas stars!" It's a German Christmas cookie that requires no flour, only for rolling dough! The cookies are very tasty, crispy and inexpensive! You can give the cookies to loved ones in the elegantly decorated, cellophane bag. Kids these cookies are crazy!
Ingredients
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Powdered sugar
250 g
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Egg white
3 piece
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Forest nuts
500 g
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Vanilla sugar
1 pack
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Cinnamon
3 tsp
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Flour
Cooking
All of our ingredients! In order to obtain the powdered sugar, place the sugar in a blender and grind it into dust!
A powder sift through a fine sieve. Two tablespoons to defer to the mold roll.
Egg whites separated from the yolks and beat in a solid foam, gradually adding to egg mixture a tablespoon of powder. 5 tablespoons aside for decoration of the stars.
Ground walnut, cinnamon, vanilla sugar add protein to the cream and knead the dough! I added more flavoring, but this does not necessarily!
On the kitchen table to put baking paper, sprinkle it lightly with flour. Divide the dough into two parts, one part to put on paper, cover it with wrap and roll out a small piece.
Using molds to squeeze out the stars - big or small, can and those and others! The mold must be periodically rolled in powdered sugar so the dough doesn't stick!
Stars to lay out neatly on a sheet lined with baking paper. With a brush or a teaspoon to put on top of stars a good layer of protein cream. It is the long work, the rest is very fast! Put the sheet in a pre heated oven at 150*C for 18 minutes!
Asterisk is ready! Help yourself, please! Thank you for your attention!
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