Put the oven to heat up to 180C and get the dough. 0.5 cups sugar grind with melted butter, add eggs and stir well. For speed, for lack of a mixer, this job I trusted combine.

Add milk, salt, vanilla, baking powder, flour and whisk until smooth dough.

Put the dough in a greased form (I bake in silicone, here do not need to grease), and the top pressed into the dough berries. The strawberries were large, and I cut it in half.

Bake pie in preheated oven at 180C until cooked (until dry matches). I baked 35 minutes. This fragrance is vital in the kitchen, that it was impossible to resist!!! Then the pie needs to cool.

The author suggested to sprinkle top of cake with sugar shortly before readiness. Looking in the oven, I realized that simple sugars can not do, you need some decoration on top. The simplest and most delicious whipped cream with sugar. While baked cake, prepare cream: 100g sour cream will beat into a soft mousse with 2 tablespoons sugar. The cooled cake pour the sour cream. The cake is ready.