Description

Layered cheesecake with caramel Apple
Recipes cheesecakes on the site a lot, but the composition of the cream cheese I saw. Sorry if repeated, it is very tasty turned out thing! I wanted to share!

Ingredients

  • The dough is flaky unleavened

    1 piece

  • Apple

    1 piece

  • Brown sugar

    100 g

  • Cheese

    200 g

  • Honey

    50 g

  • Lemon peel

    10 g

  • Cinnamon

    10 g

  • Cream

    20 g

Cooking

step-0
Our products: puff pastry, cheese, honey, egg, lemon (peel), Apple, cream, brown sugar and cinnamon.
step-1
Make creamy curd: take curd, 1 egg, lemon zest, cream, honey and all mix.
step-2
Homogeneous cream, add the cinnamon, stir again.
step-3
Apples cut into slices.
step-4
In a pan pour sugar and add water.
step-5
Spread the apples and stir. Waiting for the caramel to boil and sugar dissolve.
step-6
Puff pastry roll out and cut into squares. In the middle put cheese cream
step-7
For the cheese cream, put the caramel Apple.
step-8
Suscipiam with 4 sides.
step-9
Put the tarts on a baking tray, pour the caramel from the apples and put in oven for 15 minutes (170 degrees).
step-10
Take out the finished cheesecake. Wait 5 minutes, so they cool.
step-11
Serve a plate of caramel apples and cinnamon sticks, and calls all to the table!
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