Description
Offer obscenely simple recipe with minimum ingredients that taste exceeded our expectations. Took the recipe from the old Soviet cookbook. One drawback of the dish - had prior to cooking wash the plate after roasting meat.
Ingredients
-
Chicken thigh
4 piece
-
Sour cream
200 ml
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Butter
1 Tbsp
-
Salt
0.5 tsp
-
Black pepper
0.25 tsp
-
Dill
0.5 coup
Cooking
Necessary products for cooking.
Salt inside and outside of the chicken thighs and fry in butter in a deep frying pan on all sides.
Pour the chicken thighs and sour cream to extinguish on slow fire to readiness. Close the lid.
Chop the dill or parsley.
5 minutes before the end add dill or parsley and black pepper to taste.
Bon appetit!
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