Description
Rice casserole with chicken breast, mushrooms and vegetables...
Ingredients
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300 g
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2 piece
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1 piece
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2 Tbsp
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600 ml
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3 Tbsp
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300 g
-
200 g
-
-
100 g
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-
3 piece
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150 g
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Sweet pepper, onion and mushrooms and fry separately.
Boil the rice in salted water for about 10 minutes, rinse and cool. Chicken breast finely cut and fry, add spices. To combine rice, meat, mushrooms and vegetables, stir. Mix half the cheese, sour cream and eggs, pour RISO-meat mixture.
The mold greased with olive oil, lay the mass, sprinkle the remaining cheese.
Preheat oven to 400 degrees Fahrenheit and bake for 25 minutes. Bon appetit!!!
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