Description
Usually do crumble sweet, but my husband is not very sweet and the Breakfast and even more will not. Offer the option of men's crumble, which are unlikely to refuse any man. The filling consists of potatoes with green onions, pickled kornishonami, minced meat and of course cheese, for soft fill with cream sauce, for spice, add mustard and top, as expected, a crunchy topping of oatmeal, flour and breadcrumbs. My said that Breakfast is ready and lunch, and dinner.
Ingredients
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Potatoes
1 piece
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Gherkins
9 piece
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Cheese
70 g
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Minced meat
5 Tbsp
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Cream
6 Tbsp
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Sour cream
2 Tbsp
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Mayonnaise
2 Tbsp
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Mustard
1 tsp
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Spices
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Flour
2 Tbsp
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Oat flakes
2 Tbsp
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Bread crumbs
2 Tbsp
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Leavening agent
0.5 tsp
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Butter
50 g
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Greens
Cooking
I got exactly 2 molds with a volume of 260 ml. you Can take normal flakes, previously finely chop with a knife.
To crumb the flour, breadcrumbs, oatmeal, salt and baking powder mix.
Pour melted butter and hands grind into crumbs. These babies can be stored in the refrigerator for about 3 days.
Potato peel and cut into cubes. Gherkins cut into cubes. Grate cheese on a fine grater Onion and dill chopped and mix with potatoes. Instead of stuffing you can use any meat products, I had pan fried minced meat.
For the sauce, sour cream, mayonnaise, cream, mustard, salt, pepper, paprika mix.
Portion, refractory molds lubricated with oil. On the bottom place a layer of potatoes with herbs. Potatoes pour half of the sauce.
Put half of the cheese. On cheese put the chopped cucumbers, the cucumber, the rest of the cheese.
For cheese spread mixture and pour the rest of the fill.
On top of all sprinkle a layer of topping and put in oven for 20-25 minutes at 200 C. Let it sit a little and serve.
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