Description

It's delicious and very easy dish. I advise you to cook it, I'm sure that everyone will like!

Ingredients

  • Minced meat

    500 g

  • Onion

    0.5 piece

  • Chicken egg

    1 piece

  • Dutch cheese

    100 g

  • Salt

    0.5 tsp

  • Black pepper

    0.5 tsp

  • Onion

    2 piece

  • Carrots

    2 piece

  • Tomato paste

    2 Tbsp

  • Sour cream

    3 Tbsp

  • Sugar

    1 tsp

  • Pasta

    500 g

Cooking

step-0
Meat scroll through a meat grinder with onions, add in minced egg, 100g grated cheese, salt and pepper. Mix well.
step-1
For the sauce onion cut into cubes, carrots grate on a coarse grater. Onions and carrots fry until cooked, add salt, 1 tsp sugar, sour cream, tomato paste and dilute all liter of broth left over from cooking pasta. To bring everything to a boil.
step-2
The nest cook in boiling salted water for 3 minutes. Very CAREFULLY remove with a large slotted spoon them from the pan. (The broth not pour!) Put the nest in a baking dish.
step-3
In the middle of each nest with your fingers to make indentations and compacted there for the meat.
step-4
Nest pour the sauce on top. And sprinkle with remaining cheese.
step-5
Bake in the oven heated to 150 gr. for 30 minutes.
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