Description
I've been trying to bake this bread. But the beer was not, then the sour milk. And today it formed Stars, I had all the ingredients for bread. The bread turned out porous, fragrant (with a thin aroma of hops and honey), even a well-cut and does not crumble. It really reminded me of the old Soviet times, when I was in Lithuania and eating this bread...
Ingredients
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Rye flour
250 g
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Flour
250 g
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Dark beer
200 ml
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Ryazhenka
100 ml
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Yeast
1.5 tsp
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Salt
2 tsp
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Sugar
1 Tbsp
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Honey
1 tsp
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Chicken egg
1 piece
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Vegetable oil
2 Tbsp
Cooking
Here our products.
To provide a product according to the instructions for Your bread maker. My first yeast, rye flour, wheat, salt, sugar, honey, egg, oil, beer and fermented baked milk.
Selectable mode "Main", size - L, color brown - medium. The program is designed for 4 hours.
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