Description
Down with the everyday boredom. Exile it, have a picnic on the couch!
Ingredients
-
Pork
0.5 kg
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Sausage
4 piece
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Loin
100 g
-
Seasoning
-
Salt
Cooking
Meat slice portioned kusachkami, discourage the package
sprinkle Your favorite herbs-pripravki, salt, mix and let stand for 20-30 minutes.
Smoked loin cut into thin plates, put a piece of meat, lay a slice of sausage (the length of the sausage depends on the width repulsed pork), and then roll the meat rolls.
The resulting rolls are cut into small pieces and skewered them on toothpicks, soaked in water (or on kebab sticks, if you do a large barbecue, and we have the same mini )))
Put into a form and roast 20 minutes in oven at 180 gr.
Ready!
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