Description
The site has a salad of the same name, but the composition is different. I want to share my. Can't say why the "Embassy "... the Salad was prepared by my mom and it reminds me the taste of childhood... Very easy to prepare, light and tasty.
Ingredients
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Red onion
1 piece
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Lemon
1 piece
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Cucumber
2 piece
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Chicken egg
2 piece
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Apple
2 piece
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Carrots
1 piece
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Beets
2 piece
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Mayonnaise
6 Tbsp
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Salt
1 tsp
Cooking
Red (or white) onions cut into strips and sprinkle with lemon juice. Place them on the time.
Cut circles (or polukruzhochkami) pickles. On a coarse grater, grate eggs, carrots, apples and beets. Apples can be sprinkled with lemon juice, not to dark, and then squeeze the juice.
Take a cooking ring ( but you can just on the dish) and the layers begin ukladat all components, lubricating layers with a small amount of mayonnaise: pickles, onions, mayonnaise, eggs, mayonnaise, apples, carrot, mayonnaise, beets, mayonnaise. If necessary, you can slightly add some salt.
Give the salad to brew for 20-30 minutes, remove the ring, decorate with greens. Well served with crispy bran. Bon appetit!!!
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