Description
Very tasty both hot or cold! To cook simply and quickly. And not expensive!
Ingredients
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Squid
1.4 kg
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Butter
200 g
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Garlic
6 tooth
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Parsley
3 Tbsp
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Lemon
1 piece
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Salt
1 g
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Black pepper
1 g
Cooking
Our products. The recipe I took from the book Makarevich (confess now before it broke), it is easy to vary the number, it's not always a crowd prepare. I took the ingredients for the recipe, but prepared for two.
Squid clean, cut into 4 pieces, not counting the tail (or fin is there for them?), lemon zest finely grated, garlic and parsley small slice. From lemon squeeze the juice.
In a pan heat oil, put garlic, then squid. Fry both sides, about 3 minutes in Just 3 minutes!
Sprinkle with parsley, zest, sprinkle with lemon juice, salt and pepper. Mix well and remove from heat.
With such almarcegui goes well any greens: lettuce, dill, parsley the same. Spread on a platter with a pot and serve. I snack and this cold is really like. BON APPETIT !
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