Description
Saw this recipe in the magazine" Delicious"and it immediately caught my attention with its spectacular appearance. The cut is really possible to catch a likeness with a smile. Many cooks know that if you bake the fish with a bread crust, then any fish is juicy and tender. In this embodiment, the dish is not only delicious , but, in my opinion, very nice, a worthy decoration of the holiday table! Many thanks to the author of the recipe - Irene Zaharovoy!
Ingredients
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Fish
600 g
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Bread
1 piece
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Onion
1 piece
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Cheese
100 g
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Chicken egg
2 piece
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Olive oil
3 Tbsp
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Sour cream
2 Tbsp
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Greens
-
Salt
-
Black pepper
-
Seasoning
Cooking
Main ingredients.
Fish fillet wash, dry paper towel and RUB with mixture of salt, pepper and Your favorite seasonings for fish.
Onions cut into half rings. Form grease with oil and lay the first layer of the onion.
Then spread the onions on a white fillet, and it is red. And sprinkle with oil.
With bread cut off the crust and pull out bread crumb. Grind the pulp in a blender into crumbs.
To drive the mass of eggs, add sour cream, herbs and crushed with a blender. It turns out thick bread "dough".
Lay out the bread to coat evenly on fillets.
Sprinkle with the cheese.
Bake in the oven on medium heat for 45 minutes. Decorate as desired.
But "smile mulattos" in the context.
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