Description

Soup with broccoli and Brussels sprouts
Offer original meatless vegetable soup - a storehouse of vitamins. It is easy to prepare and can diversify your menu in a post.

Ingredients

  • Broccoli

    200 g

  • Brussels sprouts

    150 g

  • Potatoes

    3 piece

  • Onion

    1 piece

  • Carrots

    1 piece

  • Pepper

    0.5 piece

  • Mushrooms

    300 g

  • Green peas

    2 Tbsp

  • Sunflower oil

    5 Tbsp

  • Oregano

  • Salt

  • Black pepper

  • Parsley

    0.333 coup

  • Dill

    0.333 coup

Cooking

step-0
Prepare food.
step-1
Cut potatoes and start cooking. Because it is brewed quickly, prepare two pans of mushrooms and fried.
step-2
Mushrooms and cut on a dry pan, stirring, waiting, when they give the water. Then add sunflower oil "Oleyna" and lightly fry.
step-3
In another pan on the "Cost" fry onions and carrots. Add the bell pepper.
step-4
Cut broccoli Brussels sprouts are sent in a pot.
step-5
Add the peas.
step-6
Add the mushrooms and cook.
step-7
Add salt, black pepper and oregano. At the very end add the parsley and dill. The soup is ready.
step-8
You can invite a family to dinner. Bon appetit!
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