Description
This is a very bright cake or sweet bread (as you prefer), very simple in preparation and taste exceeded my expectations. I advise you to try! Thank sister_chaos with the Cook. ru for the wonderful recipe!
Ingredients
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Butter
40 g
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Sugar
2 Tbsp
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Pumpkin
500 g
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Chicken egg
1 piece
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Flour
2 cup
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Leavening agent
2.5 tsp
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Raisins
120 g
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Salt
Cooking
Pumpkin bake in the oven, and then Porirua in a blender. Oil whisk with sugar and mixed pumpkin puree and egg,
Mixed the flour, baking powder, salt, raisins and mix well.
Put the dough on a floured surface and slightly knead.
To form a circle, put it on a baking tray lined with baking paper, and with a knife make 8 deep cuts.
Bake in a preheated to 200 deg. the oven until fully done that check with a wooden stick.
Remove from the oven and allow to cool.
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