Description
Interesting meat puff salad. Gentle due to the fact that all the ingredients and RUB on a small grater. Juicy and very tasty.
Ingredients
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Apple
2 piece
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Chicken egg
4 piece
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Cheese
100 g
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Lemon juice
1 Tbsp
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Yogurt
100 g
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Vegetable oil
50 ml
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Prunes
20 piece
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Beets
1 piece
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Red onion
0.5 piece
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Walnuts
50 g
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Spices
-
Salt
Cooking
First, make the salad dressing. In a bowl, mix butter, yogurt or sour cream, salt, pepper and lemon juice.
All the products are three on a small grater. The first layer of the egg. Fluff dressing. Next, mix in a bowl the grated onion and Apple, add lemon juice (a few drops) to apples not darkened. This is our second layer.
Third layer - finely chopped walnuts. Next, grated cheese and dressing, enough to liberally soak the salad as more impregnated layers will not. A little grated cheese and leave for decoration.
Beets grate, prunes finely chop and mix. This is our last layer. Decorate your favorite salad greens and small balls of grated cheese.
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