Description
This cake I want to dedicate to all teachers!!! For competition "School time"
Ingredients
-
Chicken egg
2 piece
-
Sugar
1 cup
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Sour cream
200 g
-
Nuts
500 g
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Flour
2 cup
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Salt
0.5 tsp
-
Soda
0.5 tsp
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Butter
200 g
-
Condensed milk
200 g
Cooking
Beat the eggs with sugar, add sour cream. Continue to beat, gradually add nuts and flour, salt and soda last.
The finished dough pour in form and bake at 200*C for 30 minutes (watch your oven!!!)
Allow to cool
While baking, make cream of the oil which white whisk, gradually adding the condensed milk.
Once the cake has cooled, cut it into 2 layers horizontally and grease them with cream.
Next, decorate as desired. I decorated with fondant and made roses out of paste. Mastic - 10 g gelatin 9 tbsp water, 1 tbsp citric acid, 900 g of powdered sugar Gelatin to dissolve in water, add citric acid, icing sugar and desired color, mix well and roll out.
Here are the roses and the leaves turned out...
... of cooked mixed mastic.
For the cake roll out pink fondant into a thin layer and transfer to a greased cream cake.
But as it turns out in the context of...
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