Description
Mouth-watering casserole with a unique aroma of chocolate and vanilla, and caramel flavor of quince won me over! Multivarka Vitek VT-4215 BW and this time coped with its task, I'm happy!
Ingredients
-
Cheese
500 g
-
Chicken egg
4 piece
-
Yogurt
270 ml
-
Semolina
100 g
-
Sugar
320 g
-
Cocoa powder
4 Tbsp
-
Soda
1 tsp
-
Vanilla
0.25 tsp
-
Salt
0.25 tsp
-
Quince
0.5 piece
-
Butter
30 g
Cooking
Yogurt mix with semolina, salt, vanilla and baking soda and allow to swell semolina, and the baking soda to start to work in 20 minutes.
The quinces cut into slices.
In the bowl multivarki put the butter and include mode "Browning" for 15 minutes. When the butter has melted, put the pieces of quince and sprinkle with sugar. Caramelize the quince with continuous stirring until the end of the specified time mode. Disable the function "heating".
Now beat eggs with sugar.
Add the pureed cottage cheese through a sieve and mix thoroughly. I confess, I'm a little too lazy (or rather rushed), so then in the finished dish, I have found grains of curd. But the taste is not affected!
In kefir-semolina mass add the sifted cocoa (to avoid lumps) and stir.
Now mix together kefir-semolina mass and egg-cottage cheese. Knead thoroughly.
Meanwhile, the quince we have a little cold. Lay it on the bottom of the bowl multivarki as beautifully as possible, then will you have the top of the casserole. The walls of the bowl to grease with vegetable oil.
Put the dough on the stuffing.
Flatten it with a spatula.
Set the mode to "Bake", then with buttons "Time", "Clock" and "Minute" to set cooking time 35 minutes. While cooking casseroles, slow cooker lid does not open!!!
After cooking the casserole, turn on the "heating" mode. So, the lid still does not open, leave on heat for 30 minutes. We need to ensure that the casserole is not settled.
Now let's go shake the bowl multivarki and turn our zapekanku on a plate. Here we have this beauty turned out!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.