Description
Very simple biscuits to make, but nonetheless delicious, with the filling. In this contest, I want to give to many cooks gifts. Try as much as possible. But today I give this recipe two cooks, Light (Female wives) and her Casa.
Ingredients
-
Flour
250 g
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Brown sugar
200 g
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Cocoa powder
2 Tbsp
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Chicken egg
1 piece
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Sour cream
1 Tbsp
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Butter
150 g
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Leavening agent
0.5 tsp
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Vanilla sugar
15 g
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Dark chocolate
100 g
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Cream
50 g
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Almonds
2 Tbsp
Cooking
Take such products. I have a Mistral sugar, butter, flour, egg, cocoa.
Mix soft butter with sugar, egg and vanilla sugar. Add the baking powder and flour. Make dough.
Divide the dough into two parts. In one part add sour cream and cocoa. We get two such different test.
Now divide each part in half and mix the dark with white dough. These pieces will tear the dough and skladem.
Now we need to make two rolls. Wrap them in foil and remove in the cold for an hour.
When the mass hardens cut into segmen width of about 0.5 cm Circles formable hands if will not be smooth. Laid on a sheet, preferably not close to each other.
Bake at 160 12минут. Take out and let it cool.
Prepare the filling. For this mix the chocolate and cream and melt in a water bath, cream can be replaced with oil. Add the ground almonds. Or any other nut. Put in a bag celofanova. It's more convenient to do the filling. Cut off a corner and squeezing on one half our filling. Here I want to add that should the liver is pre-folded in pairs. Pick the same.
Put ready in the refrigerator to frozen chocolate. And treat! Bon appetit!
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