Description
In such bags made of corn leaves, you can cook any meat or fish. It turns out juicy, fragrant. The leaves in this dish not edible, they are used to feed and give the dish flavor. The dish is cooked in multivarka Stadler Form
Ingredients
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Corn
3 piece
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Chicken fillet
2 piece
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Onion
1 piece
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Pepper
1 piece
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Cherry tomatoes
1 piece
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Soy sauce
2 Tbsp
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Black pepper
-
Olive oil
1 Tbsp
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Water
50 ml
Cooking
1. Chicken cut into strips. Onion cut into feathers. Pepper strips, tomatoes cut into 2 parts. Add soy sauce, pepper and oil and mix well.
2. With corn cobs to remove the leaves.
3. Spread out the leaves, overlapping to make a rectangle. On the middle put the chicken with vegetables.
4. A single sheet divided into thin strips. Wrap the stuffing and tie the leaves on both sides. Put the bags in the bowl multivarki. Add water.
5. To cook in the Braising 30 minutes.
Bon appetit!
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