Description
Another sauce will remind your friends! Without the green but I just can't! He goes well with fish and meat. Let's think all about the beautiful!
Ingredients
-
Greens
100 g
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Sour cream
250 g
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Chicken egg
3 piece
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Vinegar
3 Tbsp
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Vegetable oil
6 Tbsp
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Mustard
1 Tbsp
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Sugar
-
Spices
Cooking
Products
Greens grind or very finely chop, and even through a meat grinder.
Pour the herbs with sour cream.
Boil eggs, separate whites from yolks, mash yolks with a fork, and mix with vegetable oil.
Add to the yolks, mustard, vinegar, sugar, salt and pepper to taste.
Stir until smooth.
To greens with sour cream add the yolk mixture.
Mix well.
Proteins chop (I and whites and greens do the blender), Add to the total weight, mix well.
The sauce is ready. It turns out delicious. The consistency of the sauce you choose, you can not very strongly granulate
Bon appetit!
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