Description
This dish can be called "lazy cabbage rolls", but on the palate, it combines both stuffed cabbage and stuffed peppers. This dish is a frequent guest on our table.
Ingredients
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Minced meat
400 g
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Chicken egg
1 piece
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Cabbage
400 g
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Pepper
5 piece
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Tomato
4 piece
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Garlic
4 tooth
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Onion
3 piece
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Figure
4 Tbsp
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Carrots
1 piece
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Vegetable oil
3 Tbsp
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Salt
Cooking
1. To prepare the stuffing: cut into small cubes 1 small onion, combine it with the mince, egg and rice. Season with a little salt. Mix well.
2. Chop tomatoes diced, garlic halves, peel the carrot and grate on a coarse grater, onion cut into half rings. Bulgarian pepper cut into quarters. To chop the cabbage. In the bowl multivarki add the vegetable oil, put the vegetables, salt to taste.
3. In the special mode "Roasting" or "steaming" sauté the vegetables until Golden color.
4. Of minced meat blind round meatballs, put them on top of roasted vegetables. Add about 70 ml of water. Cooking mode "steaming" 40 minutes.
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