Description
I love eggplant. This recipe is from A. S. Karmanova. Tasty, simple and fast. Will appeal even to those who are indifferent to eggplant.
Ingredients
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Eggplant
2 piece
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Flour
2 Tbsp
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Onion
1 piece
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Chicken egg
3 piece
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Garlic
3 tooth
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Mayonnaise
2 Tbsp
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Salt
-
Black pepper
Cooking
Clear the eggplant, cut into circles with a thickness of 0.5 cm, salt and leave for 20 minutes.
Rinse , dip in flour and fry in vegetable oil. Spread on paper napkin to remove excess oil.
Fry onions and boiled eggs. In a blender grind the cooled eggplant, onion, eggs garlic. Add mayonnaise, salt and pepper to taste. And enjoy!
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