Description
A delicate, slightly humid baking. The perfect complement to it will be a glass of fresh milk. The dish is cooked in multivarka VITEK-4212BK.
Ingredients
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Mac
1.5 cup
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Chicken egg
8 piece
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Flour
0.333 cup
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Sugar
1 cup
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Butter
Cooking
Mac pour 3 cups of boiling water, cover and leave for 1 hour. After an hour strain the poppy seeds into a fine sieve and drain off all the water.
Mac transfer to a bowl, add sugar and grind well.
Separate eggs into whites and yolks. Gradually, continuing to RUB Mac, enter one yolks.
Add the flour and mix thoroughly.
Proteins vzbit in a cool foam (to peaks) and gently put into the poppy seed mixture.
The Cup multivarki grease with butter. To put it into the poppy mixture. Set the "mode Control" on 140gr and cook 50 minutes.
Ready grandmother gently remove with attachments for steaming, cut into portions and serve with milk.
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