Description

Rice roll filled with
One of the many options of side dish. Rice roll filled with elegant and delicious!!! Recipe from Ineta - I do not remember where. But not too girly.

Ingredients

  • Figure

    100 g

  • Cheese

    100 g

  • Chicken egg

    5 piece

  • Butter

    30 g

  • Green onions

    1 coup

  • Salt

Cooking

step-0
Boil the rice in salted water, drain, cool.
step-1
Mix with a raw egg and grated on a large grater cheese.
step-2
Baking tray lay a baking paper, spread the rice (about 30*32 cm). Put in the hot oven for 7-10 minutes. Not to zarumyanivaniya!!!
step-3
Let's prepare the filling: eggs, chop, add onion, butter (room temperature), salt.
step-4
All mix well.
step-5
Rice remove from oven, slightly cool, spread the filling, roll into a tight roll, put on baking sheet seam side down, and again in the oven for 5 minutes.
step-6
To give the roll a bit to cool, slice. Serve as a side dish, although it can be a separate dish.
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