Description
Ah, my "horse, quiet walks". Look, Larisochka - Lady Kitten has already been downloaded a recipe from the rhubarb, and, nevertheless, I present to You a simpler version of the drink made from this herb. Yes, that's grass, and it grows with us everywhere in gardens, kitchen gardens as a weed. And wrongly not being used to the full. But the drinks rhubarb is so useful. In the title please do not look for any Association, in addition to in tune with rhubarb - jealous)))
Ingredients
-
Rhubarb
300 g
-
Brown sugar
100 g
-
Ginger
50 g
-
Cinnamon
1 piece
-
Water
1 l
-
Ice
Cooking
This is the rhubarb that grows in my garden, like burdock. We need only the stems.
The stems (need 4 pieces) wash, peel, cut into cubes.
Ginger root wash, finely chop.
In a saucepan with water and dissolve the sugar, best choice brown fine from "Mistral", add chopped ginger, a cinnamon stick, all brought to a boil and cook with the lid open for 5 minutes. Enjoy the aroma which fills the whole kitchen. I have the smell all over the apartment.
Then add the chopped rhubarb and cook for another 15 minutes.
Ready to drink allow to cool, filter.
The drink stored in the refrigerator. Can be served immediately with ice and a cinnamon stick.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.