Description
I want to share with the cooks recipe is delicious and very pretty cookies. The site already has a cookie recipes in this design, but my version of cooking is different from the one presented. I hope that the cooks will like my cookies.
Ingredients
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4.5 cup
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1 cup
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150 g
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2 piece
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6 Tbsp
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0.75 tsp
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2 Tbsp
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Cooking
Here are our original products.
Margarine (or butter) with sugar RUB white.
Then, continuing to whisk, add the eggs and sour cream.
Sift flour, mix with soda and of all the products quickly knead the dough. The dough should be soft and not stick to hands.
After that, divide the dough into two equal parts, one of which beat in cocoa and the other is vanillin or vanilla sugar.
Both pieces of dough rolled in thin layers of 3-4 mm each. On the white layer, put brown and twist everything into a tight roll. The resulting roll (I got two rolls) cooled in the freezer for about 30 minutes.
Get our roll pastry from the freezer and with a sharp knife cut into slices the thickness of 1-1,5 see These circles put on a greased with sunflower oil a baking sheet and bake in preheated oven for 15-20 minutes.
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