Description
A delicious cupcake with a cinnamon flavor, a hint of buckwheat flavor of nuts and cherries and crispy! Try! Enjoy!)))
Ingredients
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100 g
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100 g
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70 g
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1.5 tsp
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1 tsp
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0.5 tsp
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2 piece
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150 ml
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0.5 piece
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100 g
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Cooking
Mix the flour with the baking powder, salt, sugar, ground cinnamon. Nuts crushed into crumbs, add the flour.
Beat eggs with milk and orange juice
gently add in the flour, mix well, add the zest and berries (not defrosting), to mix, do not beat, batter should be slightly lumpy because of the berries.
Pour the batter into the pan or muffin tins, bake at 180*C.
If baked in small tins - 20-25 minutes if in a large - 50-55 minutes. If you're oven is not in silicon form, then pre-grease the molds with vegetable oil and sprinkle with breadcrumbs, then it is easy to remove the cakes.
On large cupcakes formed such a beautiful crack, do not worry! On the contrary, I even think that is so beautiful! I love cupcakes with cracks in the middle)))
[img]http://www.povarenok.ru/images/users/23_01_12/496792.jpg[/img]
[img]http://www.povarenok.ru/images/users/23_01_12/496793.jpg[/img]
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