Description
A delicious pie that can not please...
Ingredients
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Water
250 g
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Margarine
100 g
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Flour
200 g
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Chicken egg
5 piece
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Mushrooms
300 g
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Chicken fillet
200 g
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Cheese
150 g
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Pepper
1 piece
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Greens
-
Mustard
2 Tbsp
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Spices
Cooking
Do regular choux pastry. Just in case I repeat the recipe: In a pan pour water, margarine, when boiling, add flour. Stir. Let cool slightly and fill one 5 eggs. Every time knead the dough thoroughly... I did it with a mixer. Very convenient. The dough should not be very steep.
Mushrooms cut into strips...
Also cut boiled chicken meat...
The meat and mushrooms fry in vegetable oil.
Cool...
Cheese RUB on a small grater...
In the chilled dough add the mustard,
Chicken sauteed with mushrooms, grated cheese, diced pepper and chopped fresh herbs... All mix well
And put on an oiled parchment covered baking sheet...
Bake at 180*C until cooked (I baked 45 minutes)
Very tasty hot, warm and cold!!!
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