Cake "Banana in the snow"

Description

Made this cake for his birthday. Flew to cheer. Offer it to your attention.

Ingredients

Chicken egg

5 piece
Sugar

2 cup
Flour

1 cup
Cocoa powder

2 Tbsp
Leavening agent

1.5 tsp
Sour cream

1 pack
Cheese

1 pack
Gelatin

1 Tbsp
Banana

4 piece
Dark chocolate

1 piece
Butter

50 g

Cooking

Mix well with a mixer (or blender) products to the test. The dough should be watery, like sour cream of average density. If 1стакана flour a little, then add the flour to the desired consistency of the dough. I usually 1стак. enough.

Pour the dough in a greased form and bake until ready at t 180 degrees. Willingness to check the match or toothpick. I was baked for about an hour.(Here the time depends on your oven). This quantity of ingredients for the dough are designed approximately at a diameter of 22-24 see

Take out our cake, allow it to cool. After cutting the tip, and in remaining cake layer carefully take out the middle, make the type plate.

Prepare the cream. Mix sour cream, cottage cheese, sugar + pre-prepared gelatin (according to instructions on the package; I had to soak 1st.l gelatin somewhere in 50 ml water)

Now to combine the cream with the crumbs of the pie. Mix well.

Collect our cake. At the bottom of our "plates" put half of the cream.

Top lay cut into 3-4 pieces bananas.

On top of bananas, spread the remaining cream.

Cover cut top and coat with chocolate. The chocolate I melted in the microwave with butter and gave a little cool. You can also use a glaze (as for me, it will be even tastier, I used this cake coated with icing), but I have for cooking the glaze just was not time.

Here is our cake is ready. Top decorate according to your desire and put to soak in the refrigerator or on the balcony. I usually make this cake the night before.

Now about the cream. I usually any sour cream,which comes in cream cake, put on gauze and left overnight. As a rule, all unnecessary liquid goes and sour cream becomes a little thick.

Here is the cake cut.

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