Description
Eggplants are very widely used in the cooking of many countries of the world. In the East they are called "vegetables longevity" because of the many useful properties. Often eat this vegetable as food. And be healthy!
Ingredients
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Tomato
3 piece
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Eggplant
3 piece
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Onion
1 piece
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Garlic
2 tooth
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Vegetable oil
-
Salt
-
Cheese
Cooking
Eggplant cut into slices, RUB with salt and leave for 10-15 minutes. Tomatoes peel and finely chop, put in a pan, add the finely chopped onion and grated garlic.
Fry in vegetable oil.
Eggplant, rinse with water, dry, cut into cubes and put into a form greased with vegetable oil.
Eggplant pour the cooked tomato sauce.
Sprinkle with grated cheese and place in preheated oven for 30-40 minutes.
Bon appetit!!!
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