Description
Offer a simple but delicious Chocolate cake recipe!!!
Ingredients
-
Chicken egg
2 piece
-
Sugar
1 cup
-
Yogurt
300 ml
-
Vegetable oil
2 Tbsp
-
Cocoa powder
3 Tbsp
-
Soda
1 tsp
-
Flour
2 cup
-
Butter
150 g
-
Dark chocolate
100 g
-
Powdered sugar
180 g
-
Nuts
50 g
Cooking
1. Eggs slightly vzbit, add sugar, again whisking. To egg mixture add the yogurt, vegetable oil, cocoa powder, baking soda, mix well. Gradually add flour
2. Baking dish ( I 22 cm) lay a parchment, grease the bottom with butter. Pour the batter and flatten. Bake in a preheated 180* oven for 35 - 40 minutes Ready cake cool down completely
3. While the cake cools, prepare the cream: melt the chocolate on a steam bath, cool. Softened butter whisking, gradually add the powdered sugar at the end to pour the chocolate, again beat
4. Ready the cooled cake cut into 2-3 cake
5. Collect the cake: each cake, top and sides well fluff chocolate cream, decorate the cake with nuts.
6. The cake is ready! Bon appetit!!!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.