Description
The recipes are delicious delicate French pancakes was known since the time of Pushkin. In the mid-nineteenth century, the French even going to announce the pancakes are the national dish. I suggest you cook delicious French pancakes with me. Bake pancakes...:)
Ingredients
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Flour
100 g
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Chicken egg
1 piece
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Yolk egg
2 piece
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Milk
300 ml
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Salt
1 pinch
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Sugar
2.5 Tbsp
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Vegetable oil
1 Tbsp
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Butter
30 g
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Glaze
Cooking
The ingredients for making pancakes.
In a bowl add milk (300 ml), a knob of butter (30 g) vegetable oil (1 tbsp), sugar (2,5 tbsp), salt (a pinch). Put on low heat to melt butter. Then remove from heat.
In a bowl add one egg and two egg yolks.
Beat the eggs in a light foam.
The milk and butter cool to room temperature. Combine milk and beaten eggs.
Gradually, portions add the appropriate amount of flour (100 g)
The mixture beat until smooth. The dough for pancakes ready. Bake pancakes on medium heat.
Ready pancakes cool to room temperature. While pancakes are cooling, one can prepare the chocolate frosting. How to make chocolate frosting, you can see on the bag of the dry mixture used for decorating desserts TM "HAAS". Prepared chocolate icing to put in kornetik and pour it on the pancakes.
Enjoy your tea!
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